Baan Phraya Thai Deception Bay menu

Tom Yum A$20.90

Spicy. Large. Consisting of a unique and spicy stock with lemongrass and lemon juice.

Tom Kar A$20.90

Large coconut milk soup with lemongrass, galangal, kaffir lime leaves and lemon juice.

Cashew Nuts Sauce (Pad Med Ma Muang) A$20.90

Contains nuts.

Peanut Sauce (Pad Num Satay) A$20.90

Contains nuts.

Garlic And Pepper Sauce (Pad Gratiem Plik Thai) A$20.90

Savory blend of roasted garlic, black pepper, and aromatic spices, served with steaming hot Pad Gratiem Plik Thai noodles.

Ginger And Shallots Sauce (Pad Khing) A$20.90

Savory blend of sautéed ginger, shallots, and aromatics in a rich and creamy Thai-inspired sauce.

Basil And Chilli Sauce (Pad Grapao) A$20.90

Spicy.

Oyster Sauce (Pad Num Man Hoi) A$20.90

Savory oyster sauce enhances the rich flavors of stir-fried noodles, vegetables, and your choice of protein in Pad Num Man Hoi.

Fresh Chilli Sauce (Pad Plik) A$20.90

Spicy.

Thai Style Sweet And Sour Sauce (Pad Priew Warn) A$20.90

Tangy and sweet, our Pad Priew Warn sauce combines fresh Thai chilies, sugar, and vinegar for a zesty kick.

Barbecue Chicken A$23.90

Made with pre marinated chicken pieces in herbs, brandy, garlic, a variety of sauces and spices. Grilled and served with a thai sweet chilli sauce.

Barbecue Lamb A$29.90

Made with grilled lamb marinated in thai herbs and black pepper. Served with a tamarind base and mild chilli.

Barbecue Duck A$29.90

Contains nuts. Made with barbecue roasted duck, de boned and chopped. Served with toasted cashew nuts, sweet pickled ginger and baan phaya specialties sauce.

Barbecue Pork A$23.90

Made with pre marinated tender pork neck fillets, charcoal grilled and served with mild a tamarind base and mild chilli.

Crying Tiger A$25.90

Sirloin beef pre marinated in a seasoning sauce. Sliced into pieces and served with with mild tamarind base and mild chilli.

Stir Fried Basil And Chilli Sauce With Crispy Pork Belly A$24.90

Stir Fried Duck A$27.90

Stir fried duck with green vegetables and mushrooms.

Goong Num Dang A$26.90

Contains nuts. Made with lightly battered prawns topped with a sauce made from mild chilli sauce, oyster sauce, ginger and garlic. Garnished with sliced tomatoes and toasted cashews.

Salt And Pepper Soft Shell Crab A$27.90

Deep fried until golden brown, cooked with garlic, shallots, salt and pepper, capsicum and onion.

Salt And Pepper Prawn A$26.90

Deep fried until golden brown, cooked with garlic, shallots, salt and pepper, capsicum and onion.

Chilli And Tamarind Sauce Fish Fillet A$27.90

Spicy. Made with barramundi fish fillet deep fried cooked with a thai chilli sauce, made of tamarind.

Chilli Chicken Wing (Peek Gai Nam Plik Pow) A$22.90

Spicy. Made with boned chicken wings, cooked in sweet chilli paste and topped with herbs and spices, then sprinkled with chopped.

Salt And Pepper Fish Fillet A$27.90

Deep fried until golden brown, cooked with garlic, shallots, salt and pepper, capsicum and onion.

Deep Fried Spicy Chicken A$24.90

Spicy.

Salt And Pepper Squid A$24.90

Deep fried until golden brown, cooked with garlic, shallots, salt and pepper, capsicum and onion.

Stir Fried Asian Green Vegetables With Crispy Pork Belly A$24.90

Curry Puffs A$11.90

Vegan. Four pieces. Made with onion, potatoes and carrots with curry powder, wrapped in pastry sheet.

Thai Fish Cakes A$12.90

Four pieces Thai fish cakes. Served with sweet chilli sauce.

Coconut Prawns A$12.90

Four pieces king prawns in shredded coconut and deep fried.

Dim Sims A$12.90

Four pieces steamed minced chicken, minced pork, fish and prawn, combined, water chestnuts, pepper and sesame oil.

Satay Chicken A$12.90

Contains nuts. Four pieces grilled marinated chicken. Served with peanut sauce.

Mixed Entrée A$12.90

Four pieces. Consists of one fish cake, spring roll, curry puff and ban krib tod.

Golden Chicken Wings A$12.90

Four pieces chicken wings marinated in Thai herbs topped with sauce and served with a sprinkled of sesame seeds and shallots.

Ban Krib Tod A$12.90

Contains nuts. Four pieces minced pork, cooked with toasted peanut, onion and coriander.

Spring Rolls A$11.90

Vegan. Four pieces. Made with cabbage, carrot, onions and mushrooms, wrapped and deep fried.

Money Bags A$12.90

Four pieces cispy fried pastry consisting of soft filling with pork, onion, pea and corn.

Prawn Rolls A$12.90

Four pieces marinated prawn wrapped in coated pastry.

Heavenly Crab A$12.90

Four pieces deep fried crab balls. Served with sweet chilli sauce.

Coconut Rice A$7.00

Taste A Little Bit sweet.

Vegetable Fried Rice A$20.90

Vegetarian.

Pork Fried Rice A$20.90

Combination Fried Rice A$25.90

Cooked with chicken, beef, pork and prawns.

Steamed Jasmine Rice A$5.00

Chicken Fried Rice A$20.90

Gang Massaman Lamb A$27.90

Contains nuts. Made with slowly cooked, mild curry of the south of Thailand, with coconut milk, potato, onion, toasted peanuts, bay leaves, lemon juice and tamarind paste.

Gang Massaman Beef A$24.90

Creamy Curry (Panang Curry) A$20.90

Contains nuts. A slowly simmered curry consisting of panang curry paste cooked with peanut and choice of meat, selected vegetables topped with sliced kaffir lime leaves and a dash of coconut milk.

Green Curry A$20.90

Sliced and cooked in a green curry paste made from coriander roots and green chilli with coconut milk, selected vegetables and basil.

Yellow Curry Chicken A$22.90

Made with slowly cooked mild curry with tender chicken, coconut milk, onion, potato, curry powder and turmeric.

Red Curry A$20.90

Cooked in a red curry paste made of dried red chilli combined with coconut milk, selected vegetables and basil.

Roasted Duck Curry A$27.90

A country style dish, cooked with roasted duck curry in a red curry with selected vegetable pineapple, lychee, grapes and tomato pieces for that extra country style flavour.

Singapore Noodles A$20.90

Stir fried thin rice vermicelli, bean sprout, shallot, oyster sauce and eggs.

Chilli And Basil Noodles A$20.90

Spicy. Made with pan fried thick rice noodles, cooked with choice of meat, selected vegetables, basil, chilli and garlic.

Pad See Eiw A$20.90

Made with pan fried thick rice noodles, meat of choice, sweet soy sauce and egg with Chinese broccoli.

Pad Thai A$20.90

Contains nuts. Cooked with choice of meat, thin rice noodles, tofu, garlic and egg. Topped with crushed peanuts, bean sprouts, garlic and chives.

Cashew Nut Noodles A$20.90

Contains nuts. Stir fried flat rice noodles with chilli jam, roasted cashew nuts, vegetables and egg.

Hokkien Noodles A$20.90

Stir fried egg noodle with oyster sauce vegetables and egg.

Mixed Meat Salad A$26.90

A unique mixed meat salad, consisting of chicken, pork and prawns, tossed together with orange cooked with sweet chilli paste, herbs and thai dressing.

Mince Salad Pork A$20.90

Made with minced pork cooked in thai salad dressing with toasted ground rice.

Combination Seafood Salad A$26.90

Made with prawns, squid, mussels and scallops, cooked with herbs and thai dressing.

Yum Nam Tok Beef A$21.90

A mild salad with beef, thinly sliced mixed in a thai salad dressing with herbs.

Thai Prawn Salad A$26.90

Grilled prawns mixed in a thai salad dressing and herbs.

Beef Salad A$21.90

Duck Salad A$27.90

Made with grilled topside with the choice of chicken, beef or duck sliced and combined with herbs mixed with sweet chilli paste and thai salad dressing.

Chicken Salad A$20.90

Mince Salad Chicken A$20.90

Made with minced chicken cooked in thai salad dressing with toasted ground rice.